At the center of the homonymous farm, true producer of those magnificent dishes that Luciano Buniotto offers us, the architect of the transformation of the Frasca into a typical trattoria, where the imaginative research of culinary art is perpetuated from generation to generation.
Come to our restaurant to taste the typical dishes of the area.
At the center of the homonymous farm, true producer of those magnificent dishes that Luciano Buniotto offers us, the architect of the transformation of the Frasca into a typical trattoria, where the imaginative research of culinary art is perpetuated from generation to generation.
Come to our restaurant to taste the typical dishes of the area.
| Monday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Tuesday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Wednesday: | Closed |
| Thursday: | Closed |
| Friday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Saturday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Sunday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Monday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Tuesday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Wednesday: | Closed |
| Thursday: | Closed |
| Friday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Saturday: | 12:30 - 14:00 / 19:30 - 22:00 |
| Sunday: | 12:30 - 14:00 / 19:30 - 22:00 |
